Palm oil traceability, meals security expertise, cultured meat demanding situations and extra

Indonesia-based palm oil heavyweight Golden Agri-Sources (GAR) has highlighted the significance of sparing no value in enforcing traceability expertise, with a purpose to succeed in higher business achieve additional down the road.

GAR completed 96% general provide chain traceability of its palm oil resources, which is of prime importance to the meals and beverage trade as it’s the global’s second-largest built-in palm oil company and provides palm oil to many giant meals and beverage manufacturers.

“Occasions have modified and lately shoppers are very cautious about what is going into their meals, main the producers very prepared to have knowledge to offer to them on sustainability and traceability credentials,”​ GAR Leader Sustainability and Communications Officer Anita Neville informed FoodNavigator-Asia​.

Primary meals and beverage corporations in APAC, together with Thai Union, CP Meals and Golden-Agri are tapping new educate past conventional barcodes and QR codes to make sure product authenticity, save you adulteration and supply shoppers with provide chain and beginning knowledge.

On this version of the FNA Deep Dive, we take a detailed have a look at the speedy expansion of this sector relating to structure and scale, and one of the crucial latest choices being evolved.

There’s nonetheless an extended option to opt for cell-cultured meat to transform a viable meat choice because of elements equivalent to the massive funding required, value to the patron, scalability and the bioavailability of vitamins for excellent vitamin.

That is the view of Professor Paul Picket, a professor in biotechnology at Monash College and director of nationwide products and services frame Dairy Australia.